Customization: | Available |
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Certification: | RoHS, BRC, ISO |
Assay Method: | HPLC-MS, HPLC, UV |
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Product Name | Pueraria Root P.E |
Latin Name | Pueraria lobata |
CAS NO | 3681-99-0 Puerarin |
Appearance | Light brown powder |
Molecular Formula | C21H20O9 |
Molecular Weight | 416.38 |
Ingredient (by HPLC) | Isoflavons40%~80%,Puerarin 15%~98% |