100% Natural Apple Cider Vinegar Powder

• Customization: Available
• Certification: SGS
• Storage Method: Normal
• Model NO.: TR-254
• Application: Medicinal, Food Additives, Beauty
• Product Name: Apple Cider Vinegar Fruit Extract
• Extract Ratio: 10:1 20:1
• Form: Fine Powder
• Part Used: Fruit
• Extraction Type: Solvent Extraction
• Brand Name: Tr
• Active Ingredient: Acetic Acid
• Place of Origin: Shaanxi China
• Packaging Material: Plastic
• Extraction Process: Physical
• Raw Material: Plants
• Transport Package: 25kg/Fibre Drum, or at Customer′s Requirements
• Specification: Powder
• Trademark: TR
• Origin: Shaanxi China
• HS Code: 2932999099
• Production Capacity: 5000kg Per Month

Product Description

100% Natural Apple Cider Vinegar Powder:
Product Name: Apple Cider Vinegar Powder
Other Name: Apple Cider Powder/Apple Vinegar Powder
Specification: Acetic acid 4%~10%
Part Used: Fruit
Appearance: Light Yellow to Off White Powder
Extract Method: Water or Alcohol Extract
Brand:TR
 


 
What is Apple Cider Vinegar Powder produced?
Cider vinegar or ACV, is a type of vinegar made from cider or apple must and has a pale to medium amrber color. Unpasteurized or organic ACV contains mother of vinegar, which has a cobweb-like appearance and can make the vinegar look slightly congealed.ACV is used in salad dressings, marinades, vinaigrettes, food preservatives, and chutneys, among other things. It is made by crushing apples and squeezing out the liquid. Bacteria and Yeast are added to the liquid to start the alcoholic fermentation process, and the sugars are turned into alcohol. In a second fermentation process, the alcohol is converted into vinegar by acetic acid-forming bacteria (acetobacter). Acetic acid and malic acid give vinegar its sour taste.
 
 


Main Function of Apple Cider Vinegar Powder:
1.Aging: Functional declines associated with aging
2.Diabetes: Lower risk of the diabetes disease
3.Fat loss: Lower Blood Glucose level
4.Anti-cancer: Prevent from Lung cancer,breast cancer, skin cancer,colon cancer.
5.Allergies: Anti-allergic effect of apple polyphenol on patient with atopic dermatitis.
 


 
Application of Apple Cider Vinegar Powder:
1.Nutritional supplements;
2.Health food products;
3.Beverages;
4.Pharmaceutical products;


 

Mesh size: 100% pass 80 Mesh
Microbiological Control:

Total Plate Count	≤1000cfu/g
Yeast & Mold	≤100cfu/g
E.Coli	Negative
Salmonella	Negative
Staphylococcus Aureus	Negative

     
 

Packing & Storage:
Package: 1kg double layer plastic bags inside and aluminum foil bag outside; 25kg/Fibre Drum, or at customer's requirements

Storage: Store in a cool, dry place and keep away from strong light and heat.


Shelf Life: 24 Month when properly stored.


Shipments:
1. Small Orders: by DHL, UPS, TNT, EMS, FedEx, etc.
2. Big orders: by air or sea.

 

Any questions please feel free contact me soon as. Thanks for your attention. Yours early reply will highly appreciated!   


Contact information:
Company:Xi'an Tian Rui Bio-Tech Co., Ltd
Add: No.101-18, Huilinhuacheng, Taiyuan Road, Xi'an city
Contact: Miss. Sherry Wang

 
About us:
Xi'an Tian Rui Biotech Co., Ltd. is a High-tech Imp & Exp company specializing in the R&D, manufacture and sale of many kinds of purified natural herb extracts. We have a strong R&D team supported by PH.D researchers from some famous universities in China. Our production staff members consist of experienced technicians and managers.
At present, we have already developed more than 100 species of natural compounds from herbs, and we also have advantages in the chemical synthesis of natural products. Your visit will be highly appreciated, and we hope both of us can have an opportunity to make progress together. 
Thanks for your attention!