Customization: | Available |
---|---|
Certification: | FDA, HACCP, ISO |
Application: | Medicinal, Beauty, Edible |
Suppliers with verified business licenses
Audited by an independent third-party inspection agency
Product name | Acai berry Extract | Active ingredients | Acai berry Extract |
Latin Name | Euterpe oleracea L. | Detection Mothed | TLC |
Part Used | Fruit | Specification | 4:1,10:1,20:1 |
Extract Method | Grain Alcohol/Water | Appearance | Purple -red fine powder |
Description | Acai berries are very rich in antioxidants and have a higher ORAC score than blueberries or pomegranates.ORAC, a food's Oxygen Radical Absorbency Capacity score determines how rich in antioxidants it is. Why are antioxidants important? Antioxidants help eliminate oxygen free radicals, which have been proven to cause many disease such as cancer and heart disease. Foods with a high ORAC score can help protect your cells against oxidative damage. Exposure to polluted air, radiation from the sun and electrical appliances and toxic foods also contribute to creating oxygen free radicals in your body. If antioxidants help prevent these toxins from harming your body, then it is safe to say that foods that are more rich in antioxidants and with a higher ORAC score are better for you. | ||
Main Function | 1,Acai berry extract can increase energy and improve sleep. 2,Acai berry extract is good for weight Loss and is helpful for digestion. 3,Acai berry extract can give you a healthier skin and healthier heart. 4,Acai berry extract can enhance mental health,strengthen immune system,improve circulation. 5,Acai berry extract has the function of antioxidant, anti-radicalization and anti-aging. 6,Acai berry extract has the function of reducing blood sugar and cholesterol and having the great effect to prevent hypertension. | ||
Application | 1.Kojic acid dipalmitate is a new skin whitening agent,it can prevent the formation of melanin by inhibiting the activity of tyrase, effective ratio can be up to 80%,so it have a evidently whitening effect and the effect is stronger than the kojic acid dipalmitate. 2.Kojic Acid dipalmitate is widely used in whiten cosmetic applied as a skin lightening agent due to its potential to inhibit the enzyme tyrosinase. Tyrosinase is necessary for the synthesis of melanin, which offers skin its coloring. 3.Kojic Acid dipalmitate also has antibacterial, antifungal and antioxidant attributes. It can protect against fruits from turning brown and is also applied to preserve the pink and red shade of seafood. 4.Kojic Acid dipalmitate can also be used in antibiotic synthetic intermediate products, agriculture plant tutelage and chemical reagent, ect. | ||
Shelf life | 2 years | Supplier Name | Tianrui |
Package | 1kg/foil bag(net weight 1kg, gross weight 1.2kg), 25kg/fiber drum(net weight 25kg, gross weight 28kg) | ||
Storage | Stored in a cool and dry well closed container and in ventilated area, | ||
kept away from moisture and strong light or high temperature. |