Certification: | FDA, HACCP, ISO |
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Application: | Medicinal, Beauty, Edible |
Form: | Powder |
Part: | Root |
Color: | Light Brown Powder |
Active Ingredient: | Withanolides |
Customization: |
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Variety | Ashwagandha Extract | Type | Herbal Extract |
Brand | TIANRUI | Origin Place | India |
Part | Root | Extraction Type | Solvent Extraction |
Apprance | Light brown Powder | Specification | 1.5%-5% withanolides |
Description | Ashwagandha herb - also known as Indian Winter Cherry - is a shrub cultivated in India and North America whose roots have been used for thousands of years by Ayurvedic practitioners. The root contains flavonoids and many active ingredients of the withanolide class. Several studies over the past few years have looked into whether this herb has anti-inflammatory, anti-tumor, anti-stress, antioxidant, mind-boosting, immune-enhancing, and rejuvenating properties (see studies at bottom of page). Historically ashwagandha root has also been noted to have sex-enhancing properties. | ||
Function | 1. anti allergy 2. anti histamine 3. antipyretic and pain relieving 4. local anaesthetic 5. anti bacteria |
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Application |
1.ashwaghanda extract can treat different diseases like inflammation, arthritis, stress and anxiety, and even mental disorder 2.improves the white blood cell in the body in a way that it increases the phagocytosis or the process of removing dead cells. 3.enhances the results of radiation and chemotherapy 4.regulates the nerve signals and makes sure that it is balanced 5.a great source of energy and develops stamina by managing the process of metabolism 6.best source for antioxidants and hormonal forerunners 7.maintains necessary bodily functions 8.protects the immunity cells that are subjected to chemicals that may prevent the cells to work properly |
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Shelf life |
2 years | Supplier Name | Xi'an Rongsheng Biotechnology Co., Ltd. |
Package | 1kg/foil bag(net weight 1kg, gross weight 1.2kg), 25kg/fiber drum(net weight 25kg, gross weight 28kg) | ||
Storage | Stored in a cool and dry well closed container and in ventilated area, | ||
kept away from moisture and strong light or high temperature. |
Certificate of Analysis | ||
Item | Specification | Result |
Assay | Min 5% withanolides | 5.36% |
Appearance | Light brown Powder | conforms |
Odor | Characteristic | conforms |
Taste | Characteristic | conforms |
Particle Size | NLT 100% Through 80 mesh | conforms |
Loss on Drying | <2.0% | 0.57% |
Heavy metals | ||
Total Heavy Metals | ≤10ppm | conforms |
Arsenic | ≤3ppm | conforms |
Lead | ≤3ppm | conforms |
Microbiological Tests | ||
Total Plate Count | ≤1000cfu/g | conforms |
Total Yeast & Mold | ≤100cfu/g | conforms |
E.Coli | Negative | Negative |
Salmonella | Negative | Negative |
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